Comune di Carloforte


Regione Autonoma della Sardegna

Presidenza del Consiglio
Assessorato Agricoltura e riforma agro-pastorale

Assessorato Turismo, artigianato e commercio

Assessorato Difesa all'ambiente



Provincia Carbonia Iglesias


Consorzio Sviluppo
Turistico Carloforte



Sistema Turistico Locale
Sulcis Iglesiente



Camera di Commercio
di Cagliari


ENEL


Parco Geominerario


SPIEMe


DAB s.r.l.


Epulae

May 29 | May 30 | May 31 | June 01 | June 02

SATURDAY MAY 30

From 09.00 a.m. to 12.30 a.m.:
Mattanza - There is the opportunity to see the traditional tuna fishing.
For more information call “Carloforte Tonnara Diving Center”:
349.69.04.969
338.84.72.415

From 10.00 a.m. to 12.30 a.m.:
guided tour to the "Tonnare"
For more information call "Carloforte Tonnara Diving Center":
349.69.04.969
338.84.72.415

 

From 11.00 a.m.:
Conference about the preservation of the sea fauna and protect sea areas.
Cinema Mutua.

From 10.30 a.m.:
Exhibition "Le mani nel mediterraneo" images of Carloforte. Officina Floris.
Public Library, Via XX Settembre n° 43.

From 10.30 a.m.:
"The Tuna at school " learn this fish, by Mr Angelo Concas, journalist specialized in the food and wine Industry, National President of Epulae.
Cinema Mutua.

From 11.00 a.m. to 13.00 a.m. and from 18.00 p.m. to 21.00 p.m.:
Pictures exhibition linked to the tuna fishing and the tonnara's activities.
Museo civico "Casa del Duca"- Zona castello.

From 11.00 a.m. to 14.00 p.m. and from 18.00 am. to 22.00 p.m.:
L'arte dell'uomo.
Opening of the regional exhibition about culture, handcraft and products of food and wine. Craftsmen at work: demonstration of ceramic engineering, carpets, wood baskets, iron, glass
Seafront.

From 11.00 a.m. to 24.00 p.m.:
2nd Carloforte Buskers Festival.
Musical entertainments on the streets of Carloforte.

From 11,30 a.m.:
Tasting Laboratories about the tuna .
At the event will participate the Spanish chef Mr Daniel Alfredo Sáenz Breckenridge and the Italian chef Stefano Aldreghetti.It will be present by Mr Angelo Concas, journalist specialized in the  food and wine industry, National President of Epulae, who will match the wines to all platters of the chefs. The public will participate at the tasting.
Museo del mare. Località Tacca Rossa.

From 12.00 a.m. to 15.00 p.m. and from 19.00 p.m. to 21.00 p.m.:
Delights of Carloforte.
Tasting of the tuna
Mamma Mahon quay.

From 12.00 a.m. to 14.00 p.m. and from 19.00 p.m. to 21.30 p.m.:
European tasting squares.
Food and wine tasting of the specialities of the countries in residence:

• Austria
• Great Britain
• Denmark

Mamma Mahon quay - Via Porta Leone.

From 12.00 a.m.:
Tasting Laboratories
Museo del mare. Località Tacca Rossa.

From 15.00 a.m. to 19.00 p.m.:
guided tour to the "Tonnare"
For more information call "Carloforte Tonnara Diving Center":
349.69.04.969
338.84.72.415

From 20.30 a.m.:
International food and wine competition. 1st session with Italy and Slovenia. The chef Stefano Aldreghetti for Italy and the chef Matjaž Šinigoj for Slovenia.
5th  edition reserved to the journalists and specialists of the food and wine industry.

From 22.00 p.m.:
“The Absense R-Evolution” live in concert
Central quay.

Download the Girotonno’s Calendar (printable version) [PDF 72 Kb]